• Emilio Moro winery

The history of his winery has been penned by three generations. Emilio Moro was born into the wine production culture, crushing grapes underfoot and decanting wine in his native village, Pesquera de Duero.

Years down the line, Emilio, whose father introduced him to wine production techniques, planted vines in the rest of his lands and grafted them with centennial Tinta del País cuttings.

In 1987, Emilio Moro’s children designed the corporate structure of the modern-day winery. Bodegas Emilio Moro currently spreads out over 200 hectares, planted and grafted with the excellent clone recovered from the oldest vines. They produce around 1,200,000 bottles a year.

The culture and values that the Moro family, and their company, abide by are Maximum Quality, Austerity and Social commitment. They support a host of charitable and/or humanitarian activities.

Bodegas Emilio Moro welcomes organised tours so you can discover an environment full of tradition combined with facilities including all the technical advances for making our wines.

• Emilio Moro Restaurant

Emilio Moro has a gastronomic area where you can enjoy  traditional dishes   prepared by the Chef, using the best local products for a perfect match with the quality of our wines.

Bodegas Emilio Moro Restaurant offers a relaxed and comfortable atmosphere where enjoying a menu elaborated with the highest quality products combined with a complete range of wines from Emilio Moro´s cellars, one of the most emblematic wineries in the area.

• Emilio Moro Winebar

Bodegas Emilio Moro offers a Wine Bar area for wine lovers who come to visit us and where to  enjoy our brands by the glass.

This space is fully glazed and air conditioned. We use an Enomatic to guarantee the conservation and optimus temperature of the wines. You will be kindly attended by professional staff widely trained  in our wines and service. The winey also provides a varied culinary offer consisting on "tablas"/boards and "raciones"/portions  prepared by our chef.

A good opportunity to taste our wines before buying them in the wine shop, to spend a pleasant time in good company, savouring our brands or simply to taste without a guided tour.

Organization of events (MICE): Consult the spaces available to hold an event, meeting, congress or incentive in the Commercial Guide of the Ribera del Duero Wine Route.